All of the vineyards are cultivated organically following EU standards. The five family owned and managed vineyards are located between the provinces of Palermo and Agrigento in Western Sicily. The high altitude vineyards ‘San Giacomo’ and ‘Fiuminello’ are located in the mountains of Monte Genuardo in Sambuca di Sicilia, province of Agrigento.
In the zone of Contessa Entellina, province of Palermo, the largest extension of vineyards and olive groves are found ‘Gerbino’, ‘Paradiso’ and ‘Miccina’.
Di Giovanna’s hand-crafted wines and extra virgin olive oil are an expression of their unique territory. Brothers Gunther & Klaus personally manage their organically cultivated vineyards and wine cellar, where their wines and extra virgin olive oil are made. Their love and dedication to their territory has a long family history, spanning five generations. The entire property and wine cellar have been certified organic since 1997.